Find our holiday menus on our local websites: Oakland | Berkeley

Gluten Free

Big Dipper Platters ~ $55

Priced per platter (serves 10–15)
Big Dipper Platters ~ $55

A choice of our popular dips, served generously in a bowl surrounded by just the right dippers. Choose one pairing per platter:

  • Goat cheese & olive tapenade / garlic crostini (V, EWM)
  • Israeli-style hummus with chopped olives, parsley, olive oil & pine nuts / pita chips (Vegan, EWM)
  • Artichoke & Parmesan / Flatbread crackers (V, EWM)
  • Guacamole & salsa / coarse-ground tortilla chips (Vegan, EWM)
Priced per platter (serves 10–15)

Blue Cheese-Stuffed Endive Spears Platter ~ $90

Priced per platter (48 pieces)
Blue Cheese-Stuffed Endive Spears Platter ~ $90

Our best selling Point Reyes Blue Cheese with crisp endive, tart dried cherries and crunchy walnuts. 

    Priced per platter (48 pieces)

    Blue Crab Salad Endive Spears Platter ~ $130

    Priced per platter (48 pieces)
    Blue Crab Salad Endive Spears Platter ~ $130

    Fresh Louisiana Blue crab salad with tarragon, celery and mayonnaise nestled into crisp endive spears.

      Priced per platter (48 pieces)

      Burrito Breakfast ~ $19

      Priced per person (15 person minimum)
      Burrito Breakfast ~ $19

      Your choice of burritos (minimum 5 of any kind) with salsa verde, seasonal fruit salad, organic coffee and assorted teas. Burritos leave our kitchen warm, wrapped in foil.

      Priced per person (15 person minimum)

      California-Mediterranean Menu ~ $29

      Priced per person (10 person minimum)
      California-Mediterranean Menu ~ $29

      The tastes of the Mediterranean, California-fresh.

      Main
      • Fennel-pollen-rubbed chicken breasts with peperonata (GF, EWM)
      Sides
      • Farro with Tomatoes, Carrots, Capers & Arugula (Vegan, EWM)
      • Baby greens, beets & walnuts with lemon-thyme vinaigrette (Vegan, GF, EWM)
      • Olive levain bread with butter (V)
      Dessert
      • Fresh Fruit tartlettes with Vanilla Custard (V)
      Priced per person (10 person minimum)

      Caramelized Onion Dip Platter ~ $55

      Priced per platter (serves 10-15)
      Caramelized Onion Dip Platter ~ $55

      A blend of golden caramelized onions and creamy yogurt served with potato, beetroot, parsnip and sweet potato chips. A classic!

        Priced per platter (serves 10-15)

        Chipotle Black Bean & Sweet Potatoes Bowl ~ $14

        Priced per bowl (10 bowl minimum)
        Chipotle Black Bean & Sweet Potatoes Bowl ~ $14

        A little spicy, a little crunchy, everything you crave! Black beans, roasted sweet potatoes, avocado, brown rice and roasted peppers on a bed of greens with a chili-lime vinaigrette.

        Priced per bowl (10 bowl minimum)

        Chipotle Tri-Tip Bowl ~ $14

        Priced per bowl (10 bowl minimum)
        Chipotle Tri-Tip Bowl ~ $14

        Zesty, Latin-inspired flavors are the star in this hearty bowl. Marinated and grilled tri-tip, avocado, jicama, radishes and carrots on a bed of greens with a chili-lime vinaigrette.

        Priced per bowl (10 bowl minimum)

        Ciao, Italia! Menu ~ $29

        Priced per person (10 person minimum)
        Ciao, Italia! Menu ~ $29

        A quick trip to Italy. 

        Main
        • Chicken breasts stuffed with sundried tomato-chicken sausage and balsamic onions and sliced (GF)
        Sides
        • Green beans with toasted almonds (Vegan, GF)
        • Romaine & arugula salad with lemon-thyme vinaigrette & shaved pecorino (V, GF)
        • Rosemary & sea salt focaccia (Vegan)
        Dessert
        • Seasonal Panna Cotta (V)
        Priced per person (10 person minimum)

        Classic Chicken Cobb Salad Bowl ~ $15

        Priced per bowl (10 bowl minimum)
        Classic Chicken Cobb Salad Bowl ~ $15

        It's a classic for a reason. Grilled chicken, crispy bacon, hard-cooked eggs, avocado, tomatoes, Persian cucumbers and romaine lettuce, with a lemon-thyme vinaigrette.

        Priced per bowl (10 bowl minimum)

        Cookie Bliss Platter ~ $50

        Priced per platter (24 cookies)

        Crudités Platter ~ $85

        Priced per platter (serves 15–20)
        Crudités Platter ~ $85

        Raw, crispy seasonal vegetables served with your choice of dip. Choose one:

        • Hummus (Vegan, GF, EWM)
        • Ranch Dressing (V, GF)
        • Green Goddess Dressing (V, GF)
        Priced per platter (serves 15–20)

        Dairy-free Yogurt ~ $4

        Dairy-free Yogurt ~ $4

        Cashew based. Priced per 6-ounce container.

        Deviled Eggs Platter ~ $85

        Priced per platter (36 pieces)
        Deviled Eggs Platter ~ $85

        A favorite at every party! Made with horseradish and watercress for a zesty bite. 

        Priced per platter (36 pieces)

        Farmhouse Feast Menu ~ $29

        Priced per person (10 person minimum)
        Farmhouse Feast Menu ~ $29

        You're invited to a ferme in the Savoie region of France near Italy, for a tasty meal influenced by both countries' cuisines.

        Main
        • Mustard & rosemary chicken breast (GF, EWM)
        Sides
        • Spinach salad with oranges & toasted pecans with lemon-thyme vinaigrette (Vegan, GF, EWM)
        • White beans, olives, tomatoes & arugula (Vegan, GF, EWM)
        • Sliced sourdough baguette with sweet butter (V)
        Dessert
        • Rustic fruit galettes (V)
        Priced per person (10 person minimum)

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        Market Hall Caterers

        Office Hours:
        Mon–Fri, 8am–5:00pm
        Sat & Sun, 9am–3pm

        Market Hall Foods Rockridge, Oakland
        5655 College Ave.
        Oakland, CA 94618 | (510) 250-6001


        © Market Hall Caterers. All rights reserved.