A choice of our popular dips, served generously in a bowl surrounded by just the right dippers. Choose one pairing per platter:
Our best selling Point Reyes Blue Cheese with crisp endive, tart dried cherries and crunchy walnuts.
Fresh Louisiana Blue crab salad with tarragon, celery and mayonnaise nestled into crisp endive spears.
Your choice of burritos (minimum 5 of any kind) with salsa verde, seasonal fruit salad, organic coffee and assorted teas. Burritos leave our kitchen warm, wrapped in foil.
The tastes of the Mediterranean, California-fresh.
A blend of golden caramelized onions and creamy yogurt served with potato, beetroot, parsnip and sweet potato chips. A classic!
A little spicy, a little crunchy, everything you crave! Black beans, roasted sweet potatoes, avocado, brown rice and roasted peppers on a bed of greens with a chili-lime vinaigrette.
Zesty, Latin-inspired flavors are the star in this hearty bowl. Marinated and grilled tri-tip, avocado, jicama, radishes and carrots on a bed of greens with a chili-lime vinaigrette.
A quick trip to Italy.
It's a classic for a reason. Grilled chicken, crispy bacon, hard-cooked eggs, avocado, tomatoes, Persian cucumbers and romaine lettuce, with a lemon-thyme vinaigrette.
A scrumptious selection of Market Hall Bakery's most popular, joy-generating cookies:
Raw, crispy seasonal vegetables served with your choice of dip. Choose one:
A favorite at every party! Made with horseradish and watercress for a zesty bite.
You're invited to a ferme in the Savoie region of France near Italy, for a tasty meal influenced by both countries' cuisines.
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Office Hours:
Mon–Fri, 8am–5:00pm
Sat & Sun, 9am–3pm
Market Hall Foods Rockridge, Oakland
5655 College Ave.
Oakland, CA 94618 | (510) 250-6001