Minimum 12 guests. Choose Buffet Lunch or Bag Lunch.
Sandwiches
Maximum 3 types of sandwich per entire order; minimum 6 individual orders for each type of sandwich.
- Chicken & Apple Salad with romaine lettuce (DF)
- Turkey BLT Club with avocado and housemade mayo (DF)
- House Roast Beef & Horseradish Sour Cream with tomato, mixed greens and red onion
- Prosciutto & Parmigiano-Reggiano with Dijon, arugula & roasted red peppers
- Grilled Eggplant, Summer Squash & Red Onion with baby greens & roasted garlic (Vegan, DF)
- Black Forest Ham & Emmentaler Cheese with dijonaise, romaine lettuce, tomato & red onion
Sides
Maximum 2 types of sides per entire order; minimum 5 individual orders for each type of side.
- Traditional Potato Salad (V, GF)
- Crunchy Cabbage Salad with Almonds & Sesame-Miso Dressing (Vegan, GF)
- Kettle Potato Chips (Vegan, DF, GF)
Sweets
Buffet Lunch includes a mix of the 3 sweets; for Bag Lunch, choose one sweet.
- Chocolate Chip Cookie (V)
- Oatmeal Raisin Cookie (V)
- Market Hall Foods Dried Fruit & Nut Mix (Vegan, DF, GF)
Gluten-free bread available upon request.