• Our food is honest, heartfelt and handcrafted. We are passionate about sourcing, making and serving the very best food possible.
• We begin with wholesome ingredients—like sustainable seafood, conscientiously raised local meats and the freshest fruits and vegetables available.
• We make everything in-house daily—from smoking our own seafood and crafting our own charcuterie and award-winning pâté to making all of our own desserts, cakes and pastries.
• We offer a wide selection of tried-and-tested menus representing an array of cuisines.
• As part of Market Hall Foods, we offer access to a practically limitless array of the world's best specialty products.

See Our Food for more about what makes our food so special.