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Grilled Tri-Tip Platter

  • Serves: Priced per platter (serves 10 as a light entrée)
  • Price: 150

Fillets of sustainably raised salmon, marinated with olive oil and lemon, served with herbaceous sauce vert. 

Did you know our favorite color is green?
All of our platters, bowls and tableware (plates, flatware, deli containers, napkins and cups) are compostable. Our serveware (plastic serving utensils) is fully recyclable.
Special diets?
We are happy to suggest whole grain and whole wheat options; low-fat, non-fat and alternative milks; vegan, gluten-free, dairy-free and paleo menus; and lighter portions and desserts.